Boat to Bowl Fish Skin Straps

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  • Regular price $16.95
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General Information 

Fish Skin Straps are made from the left overs of sustainably caught Australian sharks for human consumption. By using the left overs, Boat to Bowl is helping eliminate waste, promote marine conservation and sustainability within the fishing industry.

Fish skin holds all of the nutritional value and health benefits for your Doggo. Boat to Bowl Fish Skin Straps are high in Protein and rich in Omega-3 fatty acids. Your Doggo will love both the taste and the health benefits.

 

Ingredient List 

Fish Skin Straps
Nutritional Information
Moisture 9.6g/100g
Fat 1.5g/100g
Protein (TN x 6.25) 96.6g/100g
Protein (TN x 5.55)[m/m] 85.7% m/m
Ash 8.5g/100g
Energy Value 1700kJ/100g
Total Carbohydrate [m/m] < 0.1g/100g
Saturated Fat 0.6g/100g
Mono Unsaturated Fat 0.3g/100g
Poly Unsaturated Fat 0.6g/100g
Trans Fat < 0.1g/100g
Sodium 611mg/100g
Total Sugars < 0.1g/100g
Dietary Fibre (AOAC) < 0.5g/100g